Chandlers Prime Steaks & Fine Seafood

Chandlers is Boise's premier destination for elevated fine dining, located in the heart of downtown's Hotel 43. The kitchen is defined by an uncompromising focus on flavor and quality, anchored by thirteen custom hand-cut steaks ranging from Japanese A5 Wagyu and Australian Wagyu to Snake River American Gold Wagyu and Prime Northwest corn-fed beef. The seafood program is built on deep, direct relationships with purveyors across Alaska, Hawaii, and the Pacific Northwest, ensuring that fresh-caught fish and shellfish are flown in daily.

 

Locally owned and deeply rooted in the community, Chandlers is Boise's only Forbes Travel Guide Recommended Restaurant, a distinction held for ten consecutive years, and has been a DiRōNA Distinguished Restaurant Award recipient since 2014 and a Wine Spectator Best of Award of Excellence honoree since 2013. Whether guests are celebrating a landmark occasion or settling in for an evening of live jazz and martinis, Chandlers delivers on its hallmark promise of gracious hospitality every single night.